Korineum Golf & Beach Resort,
Kyrenia, Cyprus
RECEPTION / CYPRUS
Sunday 31 August 2025
From 18:30h
Our Menu
Main Menu
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Traditional Turkish Style Meze Plate
Eggplant şakşuka in a tartlet, stuffed capia peppers with olive oil, barley, roast beef, cheddar cheese, feta cheese, haydari in cucumber, pink sultan, tahini on lemon, cold cuts of tomatoes.
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Chicken Volovan
Chicken volovan on basil tomato sauce with bechamel sauce and cheddar cheese.
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Entrecôte with Mushroom Sauce
Ribeye filet marinated with fresh spices and baked in the oven, served with mushroom sauce, grilled vegetable tower and potato gratin.
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Seasonal Fruits Plate
Cake
Vegetarian Menu
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Traditional Turkish Style Meze Plate
Eggplant şakşuka in a tartlet, stuffed capia peppers with olive oil, kasır, cheddar cheese, feta cheese, haydari in cucumber, pink sultan, tahini on lemon, cold tomato.
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Crepe with Halloumi and Vegetables
Halloumi and vegetable crepe colored with spinach on tomato sauce with basil, bechamel sauce and cheddar cheese.
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Vegetable Casserole
Vegetable casserole with cheese sauce, rice pilaf, creamy potato gratin.
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Seasonal Fruits Plate
Cake
Vegan Menu
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Traditional Turkish Style Meze Plate
Eggplant şakşuka in a tartlet, stuffed capia peppers with olive oil, tahini on a lemon slice, and cold cuts of cucumber and tomato.
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Mushroom Pie
Muska pastry with mushrooms on a bed of tomatoes and greens.
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Vegan Meatballs
Felafel meatballs marinated with fresh spices and baked in the oven, served with gravy mushroom sauce, rice pilaf, baked potatoes.
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Seasonal Fruits Plate
Cake